Once again we visited Barcelona, our favourite Spanish city, combining work with fun travel and experiences. We are Gaudi fans and have been following the construction progress of the Sagrada Familia for 20 years - breathtakingly beautiful. Our special highlight on this trip: breakfast at MAURI on Rambla Catalunya with artful petit fours and the best hot chocolate in Catalonia. I (unfortunately) couldn't resist the temptations. The "sugar-free" colleagues preferred crispy baguette with Jamón Ibérico.
We are also happy to help small groups book Barcelona. The best time to visit is early season, it's early spring and there's no crowding at the sights yet. Barcelona and its many tapas bars or a city break to London, Berlin, Lisbon and Rome always hold surprises for the curious.
Angelika & Team